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Washington, DC planting calendar

When to plant parsley in Washington, DC — sow, transplant & harvest dates

Washington, DC is mostly USDA zone 8a (range 7b-8a). Dates below are derived from parsley's frost tolerance and Washington, DC's frost window — not generic national averages.

Parsley planting timetable for Washington, DC

StageWhen in Washington, DCAnchor
Start seeds indoorsearly February (February 4)10 weeks before the last frost (mid-April)
Transplant outsidelate March (March 25)21 days before the last frost (mid-April)
First harvest (estimate)early June (June 8)~75 days from transplant

Dates are state-wide averages for the dominant zone. Local microclimates — elevation, urban heat, coastal moderation — can shift the window by 1-2 weeks. Use the frost-date calculator for a date tuned to your town.

Why Washington, DC's climate shifts the parsley dates

Washington, DC's last spring frost averages mid-April and first fall frost late October, which sets the whole planting clock. Washington, DC sits in a warm mid-Atlantic pocket where the urban heat island pushes much of the city into zone 8a — warmer than the surrounding suburbs. Sow early — parsley bolt once daytime temperatures hold above 24 °C, so the earlier they go in, the longer the harvest.

Parsley is notoriously slow to germinate — 14-28 days at optimal temperatures — which is why indoor starting 10-12 weeks before the last frost is worthwhile despite its mild transplant tolerance. Established plants are half-hardy and can go outside 3-4 weeks before the last spring frost, surviving temperatures down to about -6 °C (20 °F). Being a biennial, parsley produces leaves all through its first season, then bolts and flowers in its second year; in zones 7 and warmer it often overwinters successfully in the ground.

Frost-risk note

Don't plant before mid-April — a hard freeze can still set young plants back. In outer neighborhoods away from the urban core (zone 7b) the safe date runs a week or two later.

Regional variation within Washington, DC

outer neighborhoods away from the urban core (zone 7b) runs roughly 1-2 weeks behind the state average; the dense urban core, lifted by the city heat-island (zone 8a) can plant 1-2 weeks earlier.

What else to plant in Washington, DC around then

The same early window suits peas, lettuce, spinach, and onion sets.

Quick-grow guide

Frequently asked questions

When is the best time to plant parsley in Washington, DC?

In Washington, DC (mostly USDA zone 8a), sow parsley indoors around early February, transplant outdoors late March (before the last frost, mid-April), and harvest from early June. Parsley are half-hardy — young plants shrug off a light frost but not a hard freeze, so sowing can start a couple of weeks before the last spring frost.

What USDA zone is Washington, DC?

Most of Washington, DC sits in USDA hardiness zone 8a, with the state spanning roughly 7b-8a from outer neighborhoods away from the urban core (zone 7b) to the dense urban core, lifted by the city heat-island (zone 8a). The last spring frost averages mid-April and the first fall frost late October.

Can you grow parsley in Washington, DC?

Yes. Washington, DC's dominant zone 8a supports parsley — the key is timing. Parsley are half-hardy — young plants shrug off a light frost but not a hard freeze, so sowing can start a couple of weeks before the last spring frost.

Does the planting date change across Washington, DC?

outer neighborhoods away from the urban core (zone 7b) runs roughly 1-2 weeks behind the state average; the dense urban core, lifted by the city heat-island (zone 8a) can plant 1-2 weeks earlier.

What else can I plant in Washington, DC around the same time?

The same early window suits peas, lettuce, spinach, and onion sets.

Source and methodology

State zone spans from the USDA Plant Hardiness Zone Map (2023); frost-date averages from NOAA Climate Data Online. Hot-state two-season timing cross-checked against the UF/IFAS Florida Gardening Calendar and the University of Arizona Cooperative Extension planting calendar. Curated by the Growli editorial team.

Keep going

Same crop, nearby states (Northeast)

Other crops for Washington, DC