RHS H6 UK planting calendar
When to plant parsley in RHS H6 (UK)
Sowing, planting, and harvest dates calibrated to H6's 120-day UK season (Upland Scotland, the Cairngorms foothills, the Pennines, high ground in the north of England and north Wales).
Key dates for parsley at RHS H6
| Stage | When | Anchor |
|---|---|---|
| Indoor seed start | late March (31 March) | 10 weeks before last frost |
| Outdoor transplant | mid-May (19 May) | 21 days before last frost (late May to early June) |
| First harvest (estimate) | early August (2 August) | ~75 days from transplant |
Dates are typical for the regions H6 describes (Upland Scotland, the Cairngorms foothills, the Pennines, high ground in the north of England and north Wales). UK frost pockets, urban heat, and coastal moderation can shift the planting window by 1-2 weeks within the same rating band. Always cross-check against your local Met Office station for current conditions.
Why this timing works at H6
H6 describes UK gardens with winter minima of minimum -20 to -15 °C. Last spring frost typically passes late May to early June; first autumn frost arrives early October, giving about 120 frost-free days. Parsley prefer the cool damp weather UK springs and autumns deliver — they bolt and turn bitter once daytime temperatures climb above 24 °C, which makes the British shoulder seasons their happiest time.
Parsley is notoriously slow to germinate — 14-28 days at optimal temperatures — which is why indoor starting 10-12 weeks before the last frost is worthwhile despite its mild transplant tolerance. Established plants are half-hardy and can go outside 3-4 weeks before the last spring frost, surviving temperatures down to about -6 °C (20 °F). Being a biennial, parsley produces leaves all through its first season, then bolts and flowers in its second year; in zones 7 and warmer it often overwinters successfully in the ground.
UK-specific tips for H6
- H6 gardens — Highland Scotland, Pennine uplands — have a short growing season, and parsley need either a polytunnel or a south-facing wall to deliver a reliable crop.
- Wind exposure cuts as much as 2 °C off ambient temperature in upland gardens — site beds in the lee of a hedge or wall before worrying about frost dates.
- Choose short-season cultivars: tomatoes (Glacier, Sub-Arctic Plenty), peppers (King of the North), squash (Spirit, Sweet Mama). Long-season heirlooms will run out of summer before they finish.
- Cool wet ground keeps soil temperatures below 10 °C well into May — black plastic mulch or biodegradable paper mulch lifts soil temperature by 3-4 °C and brings sowing dates forward by two weeks.
Quick-grow guide
- Sun: Full sun to partial shade — 4-6 hours direct.
- Soil temperature for germination: 13-24 °C (55-75 °F).
- Spacing: 6-9 inches (15-23 cm).
- Days to harvest from transplant: ~75 days.
- Sow in cool conditions — UK springs and autumns are ideal. Provide some afternoon shade if a heatwave arrives in July.
Common mistakes — H6 × parsley
- Sowing too late: parsley bolt in heat — UK Junes can spike to 28 °C, so the productive window is March-May and again August-October at rating H6.
- Ignoring slug pressure: damp UK springs are slug heaven. Protect rows with copper tape or wool pellets, or sow into modules and transplant when seedlings have toughened up.
Source and methodology
RHS hardiness rating thresholds from the official RHS reference. Typical frost-date averages from Met Office regional climate summaries for the geographies H6describes. Crop timing offsets calibrated against UK extension references (RHS sowing calendar, Garden Organic, James Wong's UK growing tables) and cross-checked against US Cooperative Extension Service publications. For American readers cross-referencing, RHS H6 is roughly equivalent to USDA zone 6. Curated by the Growli editorial team.
Keep going
- How to grow parsley — full guide
- RHS H6 — typical regions and what else to plant
- All RHS hardiness ratings (H1a-H7)
- USDA hardiness zones — for cross-reference with US sources
- Fungus gnats in UK houseplants — guide