RHS H6 UK planting calendar
When to plant dill in RHS H6 (UK)
Sowing, planting, and harvest dates calibrated to H6's 120-day UK season (Upland Scotland, the Cairngorms foothills, the Pennines, high ground in the north of England and north Wales).
Key dates for dill at RHS H6
| Stage | When | Anchor |
|---|---|---|
| Direct sow outdoors | mid-May (19 May) | 21 days before last frost (late May to early June) |
| First harvest (estimate) | mid-July (18 July) | ~60 days from sow |
Dates are typical for the regions H6 describes (Upland Scotland, the Cairngorms foothills, the Pennines, high ground in the north of England and north Wales). UK frost pockets, urban heat, and coastal moderation can shift the planting window by 1-2 weeks within the same rating band. Always cross-check against your local Met Office station for current conditions.
Why this timing works at H6
H6 describes UK gardens with winter minima of minimum -20 to -15 °C. Last spring frost typically passes late May to early June; first autumn frost arrives early October, giving about 120 frost-free days. Dill prefer the cool damp weather UK springs and autumns deliver — they bolt and turn bitter once daytime temperatures climb above 24 °C, which makes the British shoulder seasons their happiest time.
Dill develops a taproot early and transplants very poorly, so always direct-sow into its permanent spot 2-4 weeks before the last spring frost once the soil reaches at least 10 °C. It is hardy to light frosts and germinates in as little as 7 days in warm soil. Like cilantro, dill bolts quickly when temperatures climb above 27 °C (80 °F); successive small sowings every 2-3 weeks extend the leafy harvest, and a late sowing allowed to go to seed provides dill seed for pickling.
UK-specific tips for H6
- H6 gardens — Highland Scotland, Pennine uplands — have a short growing season, and dill need either a polytunnel or a south-facing wall to deliver a reliable crop.
- Wind exposure cuts as much as 2 °C off ambient temperature in upland gardens — site beds in the lee of a hedge or wall before worrying about frost dates.
- Choose short-season cultivars: tomatoes (Glacier, Sub-Arctic Plenty), peppers (King of the North), squash (Spirit, Sweet Mama). Long-season heirlooms will run out of summer before they finish.
- Cool wet ground keeps soil temperatures below 10 °C well into May — black plastic mulch or biodegradable paper mulch lifts soil temperature by 3-4 °C and brings sowing dates forward by two weeks.
Quick-grow guide
- Sun: Full sun — 6-8 hours direct.
- Soil temperature for germination: 10-27 °C (50-80 °F).
- Spacing: 9-12 inches (23-30 cm).
- Days to harvest from direct sow: ~60 days.
- Sow in cool conditions — UK springs and autumns are ideal. Provide some afternoon shade if a heatwave arrives in July.
Common mistakes — H6 × dill
- Sowing too late: dill bolt in heat — UK Junes can spike to 28 °C, so the productive window is March-May and again August-October at rating H6.
- Ignoring slug pressure: damp UK springs are slug heaven. Protect rows with copper tape or wool pellets, or sow into modules and transplant when seedlings have toughened up.
Source and methodology
RHS hardiness rating thresholds from the official RHS reference. Typical frost-date averages from Met Office regional climate summaries for the geographies H6describes. Crop timing offsets calibrated against UK extension references (RHS sowing calendar, Garden Organic, James Wong's UK growing tables) and cross-checked against US Cooperative Extension Service publications. For American readers cross-referencing, RHS H6 is roughly equivalent to USDA zone 6. Curated by the Growli editorial team.
Keep going
- How to grow dill — full guide
- RHS H6 — typical regions and what else to plant
- All RHS hardiness ratings (H1a-H7)
- USDA hardiness zones — for cross-reference with US sources
- Fungus gnats in UK houseplants — guide