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Cold hardiness & minimum temperature

Is Choy Sum 'Sumo' (Brassica rapa var. parachinensis 'Sumo')cold hardy? Hardiness zone & min temp

Also called Sumo choy sum, flowering pak choi.

More about choy sum 'sumo'

About Choy Sum 'Sumo'

Brassica rapa var. parachinensis 'Sumo' · also called Sumo choy sum, flowering pak choi · edible

Choy Sum 'Sumo' is a vigorous, large-framed flowering choy sum producing thick, succulent stems, broad leaves, and yellow buds for stir-fries. Bred for heavier yields and good heat tolerance, it matures in around 40-55 days and regrows side shoots after cutting, making it a productive cool- and warm-season Asian green.

Cold limit: USDA Annual in zones 2-11; frost-tender once in active flowering · RHS H3 (light frost tolerant; not hardy through hard freezes) (15-26°C)

What choy sum 'sumo''s hardiness rating actually means

Hardiness works differently for choy sum 'sumo': it is grown as a seasonal crop, not overwintered. The question is not "what zone" but "how long is your frost-free growing window". Its RHS rating of H3 means: Half-hardy — comes through mild UK winters outside but is killed by a hard freeze. On the US scale that maps to USDA Annual in zones 2-11; frost-tender once in active flowering — the zones where it can be left outdoors year-round.

New to these scales? The USDA hardiness zone map explained covers how the zone numbers work, and you can find your own zone with the zone finder.

Minimum temperature — and what happens below it

As an annual crop, its "minimum temperature" is the first hard frost — that is the end of the plant's life, not a survivable low. Many types are also damaged by light frost (around 0 °C).

Concretely, for choy sum 'sumo' as it gets too cold:

Can choy sum 'sumo' go outside or overwinter — and where?

Work back from your local frost dates with the frost-date calculator: the last spring frost and first autumn frost are what really decide when choy sum 'sumo' can be outside. US growers can check USDA zones; UK growers should use the RHS hardiness ratings, which match the H3 figure above.

Frost protection for borderline choy sum 'sumo'

Choy Sum 'Sumo' is right on a hardiness edge in many gardens, so if you are pushing it, these measures buy it the margin it needs:

Choy Sum 'Sumo' hardiness — frequently asked questions

Is choy sum 'sumo' cold hardy?

Hardiness works differently for choy sum 'sumo': it is grown as a seasonal crop, not overwintered. The question is not "what zone" but "how long is your frost-free growing window". A seasonal crop, not a perennial. Choy Sum 'Sumo' is grown as an annual in USDA Annual in zones 2-11; frost-tender once in active flowering; you sow after the last frost and harvest before the first one, then start again next year.

What is the minimum temperature choy sum 'sumo' can survive?

As an annual crop, its "minimum temperature" is the first hard frost — that is the end of the plant's life, not a survivable low. Many types are also damaged by light frost (around 0 °C).

What hardiness zone is choy sum 'sumo'?

Choy Sum 'Sumo' is rated USDA Annual in zones 2-11; frost-tender once in active flowering and RHS H3 — Half-hardy — comes through mild UK winters outside but is killed by a hard freeze.

Can choy sum 'sumo' survive winter outside?

Time it to your frost dates: sow or plant out after the last spring frost, and aim to harvest before the first autumn frost. In short-season zones, start it indoors or under cover to stretch the effective growing window. Hardier crops in this group can be sown for an autumn or overwintered harvest in mild zones — check the specific crop.

How do I protect choy sum 'sumo' from frost?

Use fleece, cloches or a cold frame at each end of the season to dodge a borderline frost and add growing weeks. Have row cover ready for an unexpected late spring or early autumn frost. Know your local last- and first-frost dates and count back the crop’s days-to-maturity to schedule the sowing.

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