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New Hampshire planting calendar

When to plant parsnips in New Hampshire — sow, transplant & harvest dates

New Hampshire is mostly USDA zone 5b (range 3b-6a). Dates below are derived from parsnips's frost tolerance and New Hampshire's frost window — not generic national averages.

Parsnips planting timetable for New Hampshire

StageWhen in New HampshireAnchor
Direct-sow outsidelate April (April 24)21 days before the last frost (mid-May)
First harvest (estimate)mid-August (August 12)~110 days from direct sow

Dates are state-wide averages for the dominant zone. Local microclimates — elevation, urban heat, coastal moderation — can shift the window by 1-2 weeks. Use the frost-date calculator for a date tuned to your town.

Why New Hampshire's climate shifts the parsnips dates

New Hampshire's last spring frost averages mid-May and first fall frost late September, which sets the whole planting clock. New Hampshire is a cold New England state with a brief but reliable summer, milder along the small seacoast and colder in the mountains. Sow early — parsnips bolt once daytime temperatures hold above 24 °C, so the earlier they go in, the longer the harvest.

Parsnips are direct-sown only — their long taproot makes transplanting impractical. Sow direct 2–4 weeks before the last spring frost once soil reaches at least 7 °C; germination is notoriously slow (14–28 days) and patchy below 10 °C, so fresh seed and even moisture are essential. Flavour peaks after the first hard frost (below -2 °C) converts starches to sugars, making autumn and early-winter harvests far sweeter than summer pulls; zones 7–10 can leave roots in the ground through winter for successive harvests.

Frost-risk note

Don't plant before mid-May — a hard freeze can still set young plants back. In the White Mountains and far north (zone 3b) the safe date runs a week or two later.

Regional variation within New Hampshire

the White Mountains and far north (zone 3b) runs roughly 1-2 weeks behind the state average; the short Atlantic seacoast near Portsmouth (zone 6a) can plant 1-2 weeks earlier.

What else to plant in New Hampshire around then

The same early window suits peas, lettuce, spinach, and onion sets.

Quick-grow guide

Frequently asked questions

When is the best time to plant parsnips in New Hampshire?

In New Hampshire (mostly USDA zone 5b), direct-sow parsnips late April (before the last frost, mid-May), and harvest from mid-August. Parsnips are cold-hardy — they tolerate frost and actively prefer cool weather, so they go in well before the last spring frost and bolt in summer heat.

What USDA zone is New Hampshire?

Most of New Hampshire sits in USDA hardiness zone 5b, with the state spanning roughly 3b-6a from the White Mountains and far north (zone 3b) to the short Atlantic seacoast near Portsmouth (zone 6a). The last spring frost averages mid-May and the first fall frost late September.

Can you grow parsnips in New Hampshire?

Yes. New Hampshire's dominant zone 5b supports parsnips — the key is timing. Parsnips are cold-hardy — they tolerate frost and actively prefer cool weather, so they go in well before the last spring frost and bolt in summer heat.

Does the planting date change across New Hampshire?

the White Mountains and far north (zone 3b) runs roughly 1-2 weeks behind the state average; the short Atlantic seacoast near Portsmouth (zone 6a) can plant 1-2 weeks earlier.

What else can I plant in New Hampshire around the same time?

The same early window suits peas, lettuce, spinach, and onion sets.

Source and methodology

State zone spans from the USDA Plant Hardiness Zone Map (2023); frost-date averages from NOAA Climate Data Online. Hot-state two-season timing cross-checked against the UF/IFAS Florida Gardening Calendar and the University of Arizona Cooperative Extension planting calendar. Curated by the Growli editorial team.

Keep going

Same crop, nearby states (Northeast)

Other crops for New Hampshire