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North Carolina planting calendar

When to plant edamame in North Carolina — sow, transplant & harvest dates

North Carolina is mostly USDA zone 7b (range 5b-8b). Dates below are derived from edamame's frost tolerance and North Carolina's frost window — not generic national averages.

Edamame planting timetable for North Carolina

StageWhen in North CarolinaAnchor
Direct-sow outsidemid-April (April 19)14 days after the last frost (early April)
First harvest (estimate)early July (July 8)~80 days from direct sow

Dates are state-wide averages for the dominant zone. Local microclimates — elevation, urban heat, coastal moderation — can shift the window by 1-2 weeks. Use the frost-date calculator for a date tuned to your town.

Why North Carolina's climate shifts the edamame dates

North Carolina's last spring frost averages early April and first fall frost late October, which sets the whole planting clock. North Carolina runs from cool mountains through the Piedmont to a warm coastal plain — one of the widest east-coast zone spans. Wait for warm soil — edamame stall in cold ground even after the air warms, so don't rush them out.

Direct sow after last frost when soil is at least 60 °F (16 °C); seeds rot readily in cold, wet soil. Harvest at the edamame (green-pod) stage 75–90 days from sowing, when pods are plump and bright green — the window is only 5–7 days before beans mature to dry soybeans. Zones 3–4 should select fast-maturing varieties (≤80 days) and use black plastic mulch to warm soil; zones 9–11 can make a second sowing in late summer for fall harvest.

Frost-risk note

Don't plant before early April — even a light frost will kill seedlings overnight. In the high Blue Ridge near Mount Mitchell (zone 5b) the safe date runs a week or two later.

Regional variation within North Carolina

the high Blue Ridge near Mount Mitchell (zone 5b) runs roughly 1-2 weeks behind the state average; the southern coast around Wilmington (zone 8b) can plant 1-2 weeks earlier.

What else to plant in North Carolina around then

Pair the post-frost slot with other warm-season crops — peppers, beans, squash, and cucumbers.

Quick-grow guide

Frequently asked questions

When is the best time to plant edamame in North Carolina?

In North Carolina (mostly USDA zone 7b), direct-sow edamame mid-April (after the last frost, early April), and harvest from early July. Edamame are frost-tender — a single light frost kills seedlings, so they only go outside once frost danger has fully passed and the soil is warm.

What USDA zone is North Carolina?

Most of North Carolina sits in USDA hardiness zone 7b, with the state spanning roughly 5b-8b from the high Blue Ridge near Mount Mitchell (zone 5b) to the southern coast around Wilmington (zone 8b). The last spring frost averages early April and the first fall frost late October.

Can you grow edamame in North Carolina?

Yes. North Carolina's dominant zone 7b supports edamame — the key is timing. Edamame are frost-tender — a single light frost kills seedlings, so they only go outside once frost danger has fully passed and the soil is warm.

Does the planting date change across North Carolina?

the high Blue Ridge near Mount Mitchell (zone 5b) runs roughly 1-2 weeks behind the state average; the southern coast around Wilmington (zone 8b) can plant 1-2 weeks earlier.

What else can I plant in North Carolina around the same time?

Pair the post-frost slot with other warm-season crops — peppers, beans, squash, and cucumbers.

Source and methodology

State zone spans from the USDA Plant Hardiness Zone Map (2023); frost-date averages from NOAA Climate Data Online. Hot-state two-season timing cross-checked against the UF/IFAS Florida Gardening Calendar and the University of Arizona Cooperative Extension planting calendar. Curated by the Growli editorial team.

Keep going

Same crop, nearby states (Southeast)

Other crops for North Carolina