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Oregon planting calendar

When to plant dill in Oregon — sow, transplant & harvest dates

Oregon is mostly USDA zone 8b (range 4b-9b). Dates below are derived from dill's frost tolerance and Oregon's frost window — not generic national averages.

Dill planting timetable for Oregon

StageWhen in OregonAnchor
Direct-sow outsidelate March (March 25)21 days before the last frost (mid-April (Willamette Valley))
First harvest (estimate)late May (May 24)~60 days from direct sow

Dates are state-wide averages for the dominant zone. Local microclimates — elevation, urban heat, coastal moderation — can shift the window by 1-2 weeks. Use the frost-date calculator for a date tuned to your town.

Why Oregon's climate shifts the dill dates

Oregon's last spring frost averages mid-April (Willamette Valley) and first fall frost early November (Willamette Valley), which sets the whole planting clock. Oregon is split by the Cascades: a mild, wet, long-season west and a cold, dry, short-season high desert east. Sow early — dill bolt once daytime temperatures hold above 24 °C, so the earlier they go in, the longer the harvest.

Dill develops a taproot early and transplants very poorly, so always direct-sow into its permanent spot 2-4 weeks before the last spring frost once the soil reaches at least 10 °C. It is hardy to light frosts and germinates in as little as 7 days in warm soil. Like cilantro, dill bolts quickly when temperatures climb above 27 °C (80 °F); successive small sowings every 2-3 weeks extend the leafy harvest, and a late sowing allowed to go to seed provides dill seed for pickling.

Frost-risk note

Don't plant before mid-April (Willamette Valley) — a hard freeze can still set young plants back. In the high desert and Cascades east of the mountains (zone 4b) the safe date runs a week or two later.

Regional variation within Oregon

the high desert and Cascades east of the mountains (zone 4b) runs roughly 1-2 weeks behind the state average; the Willamette Valley and southwest interior (zone 9b) can plant 1-2 weeks earlier.

What else to plant in Oregon around then

The same early window suits peas, lettuce, spinach, and onion sets.

Quick-grow guide

Frequently asked questions

When is the best time to plant dill in Oregon?

In Oregon (mostly USDA zone 8b), direct-sow dill late March (before the last frost, mid-April), and harvest from late May. Dill are cold-hardy — they tolerate frost and actively prefer cool weather, so they go in well before the last spring frost and bolt in summer heat.

What USDA zone is Oregon?

Most of Oregon sits in USDA hardiness zone 8b, with the state spanning roughly 4b-9b from the high desert and Cascades east of the mountains (zone 4b) to the Willamette Valley and southwest interior (zone 9b). The last spring frost averages mid-April (Willamette Valley) and the first fall frost early November (Willamette Valley).

Can you grow dill in Oregon?

Yes. Oregon's dominant zone 8b supports dill — the key is timing. Dill are cold-hardy — they tolerate frost and actively prefer cool weather, so they go in well before the last spring frost and bolt in summer heat.

Does the planting date change across Oregon?

the high desert and Cascades east of the mountains (zone 4b) runs roughly 1-2 weeks behind the state average; the Willamette Valley and southwest interior (zone 9b) can plant 1-2 weeks earlier.

What else can I plant in Oregon around the same time?

The same early window suits peas, lettuce, spinach, and onion sets.

Source and methodology

State zone spans from the USDA Plant Hardiness Zone Map (2023); frost-date averages from NOAA Climate Data Online. Hot-state two-season timing cross-checked against the UF/IFAS Florida Gardening Calendar and the University of Arizona Cooperative Extension planting calendar. Curated by the Growli editorial team.

Keep going

Same crop, nearby states (Pacific)

Other crops for Oregon