How to prune princess flower

After the main flowering flush (late summer to autumn); light tip-pinching in early spring. Cut flowered stems back by one-third to one-half using clean, sharp secateurs, cutting just above a leaf node or pair of leaves. Pinch out soft growing tips in spring to promote lateral branching.

Annually after flowering; tip-pinch 2–3 times through spring and early summer. Princess Flower benefits from regular pruning to stay bushy and bloom freely. Without it, stems become leggy and flowering diminishes. Cut back by one-third to one-half after the main flush of blooms fades, and pinch growing tips in spring to encourage branching and a denser, more floriferous plant.

Cut flowered stems back by one-third to one-half using clean, sharp secateurs, cutting just above a leaf node or pair of leaves. Pinch out soft growing tips in spring to promote lateral branching.