How to prune nemesia 'sunsatia cranberry'

Midsummer when the first flush fades; again in early autumn if needed. Cut stems back by half with sharp scissors, always just above a leaf node. Remove yellowing or dead stems at the base and deadhead spent flowers in between.

One to two cutbacks per season; deadhead regularly throughout. Nemesia 'Sunsatia Cranberry' is bred for improved heat tolerance but still benefits from cutting back by half when flowering slows midsummer. This stimulates fresh branching and a reliable second flush. Regular deadheading between hard cuts keeps the plant tidy and directs energy into new blooms rather than seed set.

Cut stems back by half with sharp scissors, always just above a leaf node. Remove yellowing or dead stems at the base and deadhead spent flowers in between.