Growli

Plant care

'Listada de Gandia' Aubergine (Listada de Gandia eggplant) care

Solanum melongena 'Listada de Gandia'

Also called Listada de Gandia eggplant, Striped aubergine.

RHS H1c (tender; protect below ~10-15°C)USDA Grown as a warm-season annualToxic to petsIndoor 60-90cm (24-36in) tall

Watering rhythm

2-3days

Consistently moist, roughly every 2-3 days in summer; never let it dry out at fruiting

Light

Direct sun (at least 4-6 hours)

Soil

Rich, well-drained, fertile loam, pH 5.5-6.8

Humidity

40-60%

Temp

21-30°C

Pet safety

Toxic to pets

Mature size

60-90cm (24-36in) tall

Care at a glance

Light

Most houseplants will scorch where 'listada de gandia' aubergine thrives. Give it the windowsill you'd otherwise leave empty because everything else burned there. Full sun is essential, 6-8 hours minimum. In cool climates grow against a warm wall or under glass; too little light gives leggy plants and few fruits. A plant moved abruptly from low light to direct sun bleaches in 48 hours — always acclimatise over a week.

Watering

For 'listada de gandia' aubergine in the ground or in a bed, aim for consistently moist, roughly every 2-3 days in summer; never let it dry out at fruiting. Soak the root zone rather than misting the foliage; deep, less-frequent watering trains roots downward and produces a more drought-resilient plant by mid-season. Aubergines are thirsty; uneven watering causes flower drop and bitter, tough fruit. Water at the base, mulch to conserve moisture, and step up frequency once fruit is swelling.

Soil and pot

'Listada de Gandia' Aubergine grows best in rich, well-drained, fertile loam, ph 5.5-6.8. Wants warm, moisture-retentive soil high in organic matter. Dig in plenty of compost; in containers use a quality peat-free potting mix. Good drainage prevents the root rots this heat-lover dislikes in cold, wet ground. A pot with a working drainage hole is non-negotiable for this species — even free-draining mix will turn soggy in a closed planter. If you love the look of a decorative pot without a hole, use it as a cachepot around an inner nursery pot you can lift out to water.

Humidity and temperature

'Listada de Gandia' Aubergine sits happiest at around 40-60% humidity and 21-30°C (70-86°F). Enjoys warm, moderately humid air. Under glass keep good airflow to deter fungal disease and red spider mite, which thrive in hot, dry, stagnant conditions; mist or damp the floor to lift very dry greenhouse air. If you keep the room above 21 year-round and avoid placing the plant near a cold draught, a hot radiator, or an air-conditioning vent, you have already handled the two biggest indoor stressors.

Fertilising

Feed 'listada de gandia' aubergine sparingly. Hungry plant. Once the first fruits set, feed weekly with a high-potassium tomato-type liquid feed to support flowering and fruiting. Too much nitrogen gives leafy growth and few fruits. Skip fertiliser entirely on a stressed, recently-repotted, or actively wilting plant — fertiliser salts make damage worse, not better. Wait for a round of healthy new growth before resuming a feeding rhythm.

Common problems

Below are the issues we see most often on 'listada de gandia' aubergine in the Growli community. Each is annotated with the most common cause so you know where to start.

  • Flower dropCaused by cold nights, drought or low humidity; keep plants warm and evenly watered, and tap flowers or grow under glass to aid pollination.
  • Red spider miteFine webbing and mottled, bronzed leaves in hot dry greenhouses; raise humidity, keep airflow, and introduce Phytoseiulus predators early.
  • Aphids and whiteflyCluster on shoot tips and undersides, weakening plants and spreading virus; rub off colonies, encourage ladybirds, or use insecticidal soap.
  • Verticillium wiltYellowing and wilting from a soil-borne fungus; rotate beds, grow in fresh container mix, and avoid replanting Solanum crops in the same ground.

Propagation

Grown from seed sown indoors 8-10 weeks before the last frost at 21-27°C (70-80°F) for germination. Prick out, pot on, harden off, then transplant once nights stay reliably above 15°C (60°F). An open-pollinated heirloom, so seed saved from isolated plants comes true. Propagation is the cheapest, most satisfying way to expand a collection — and it doubles as insurance against losing a mature plant to an accident. Take a backup cutting once the parent is established and healthy.

Toxicity to pets

'Listada de Gandia' Aubergine is toxic to pets. The ASPCA classes Solanum species as toxic to cats, dogs and horses. The foliage, stems, flowers and unripe fruit contain solanine, a glycoalkaloid; ingestion can cause drooling, vomiting, diarrhoea, lethargy and, in quantity, neurological and cardiac signs. The ripe cooked fruit is a normal human food, but keep pets away from the plant itself. If you keep cats, dogs, or curious children in the house, weigh placement carefully — a high shelf or a hanging planter is enough for casual safety. For severe ingestion incidents, call your local vet and the ASPCA Animal Poison Control Center (in the US, 888-426-4435).

Pet-safety status is sourced from the ASPCA Toxic and Non-Toxic Plant List, which catalogues the most-asked-about plants for cats, dogs, and horses.

'Listada de Gandia' Aubergine care — frequently asked questions

What is the common name for Solanum melongena 'Listada de Gandia'?

Solanum melongena 'Listada de Gandia' is most commonly called 'Listada de Gandia' Aubergine, but it is also known as Listada de Gandia eggplant, Striped aubergine. The names refer to the same species, so care instructions for 'Listada de Gandia' Aubergine apply identically to anything sold as Listada de Gandia eggplant.

How much light does 'listada de gandia' aubergine need?

'Listada de Gandia' Aubergine grows best in direct sun (at least 4-6 hours). Full sun is essential, 6-8 hours minimum. In cool climates grow against a warm wall or under glass; too little light gives leggy plants and few fruits.

How often should I water 'listada de gandia' aubergine?

Water 'listada de gandia' aubergine consistently moist, roughly every 2-3 days in summer; never let it dry out at fruiting. Aubergines are thirsty; uneven watering causes flower drop and bitter, tough fruit. Water at the base, mulch to conserve moisture, and step up frequency once fruit is swelling. The finger-test (or lifting the pot to feel its weight) beats a fixed weekly calendar because pot size, light, and season all change how fast the soil dries.

Is 'listada de gandia' aubergine toxic to cats and dogs?

'Listada de Gandia' Aubergine is toxic to pets. The ASPCA classes Solanum species as toxic to cats, dogs and horses. The foliage, stems, flowers and unripe fruit contain solanine, a glycoalkaloid; ingestion can cause drooling, vomiting, diarrhoea, lethargy and, in quantity, neurological and cardiac signs. The ripe cooked fruit is a normal human food, but keep pets away from the plant itself.

What USDA hardiness zone does 'listada de gandia' aubergine grow in?

'Listada de Gandia' Aubergine is rated for USDA zone Grown as a warm-season annual; zones 5-12 (needs 21-30°C, stalls below 15°C) and RHS hardiness H1c (tender; protect below ~10-15°C). Outside that range, grow it as a container plant that overwinters indoors before the first hard frost.

'Listada de Gandia' Aubergine deep-dive guides

Every aspect of 'listada de gandia' aubergine care, each with its own calibrated guide:

Related guides

'Listada de Gandia' Aubergine is also commonly called Listada de Gandia eggplant or Striped aubergine.