Harvest guide
When to harvest garlic
How to harvest garlic
Loosen the soil alongside the row with a fork before pulling, rather than yanking by the leaves. Pulling on the tops snaps them off and leaves the root behind, and bruised roots store badly.
Storing your harvest
Brush soil off rather than washing if you plan to store — a wet skin rots. Keep somewhere cool, dark and slightly humid; a box of barely-damp sand in a shed or garage is ideal.
The mistake to avoid
Leaving garlic in the ground "to get bigger". Past its window it goes woody and splits — size is not the same as quality.
More garlic care
Harvesting garlic — FAQ
When is garlic ready to harvest?
Lift a test plant once it looks close to size — appearance above ground tells you little. Garlic is harvested from below ground, so the timing cue is size rather than colour — and the only reliable way to check is to lift one. Ease a single plant up when you think it is close: if it is the size you want, harvest the rest over the following weeks. Roots left too long in the ground turn woody, split, or bolt, and the flavour coarsens.
How do you harvest garlic?
Loosen the soil alongside the row with a fork before pulling, rather than yanking by the leaves. Pulling on the tops snaps them off and leaves the root behind, and bruised roots store badly.
How do you store garlic after harvesting?
Brush soil off rather than washing if you plan to store — a wet skin rots. Keep somewhere cool, dark and slightly humid; a box of barely-damp sand in a shed or garage is ideal.
What is the most common garlic harvesting mistake?
Leaving garlic in the ground "to get bigger". Past its window it goes woody and splits — size is not the same as quality.